Sevruga Caviar

Sevruga, the second smallest sturgeon species after Sterlet, is among the rarest caviars in the world. With each mature fish producing only a few hundred grams of caviar, it is seldom harvested on a commercial scale, making every batch exceptionally exclusive. Celebrated for its historic prestige and refined character, Sevruga caviar has long been a favorite among connoisseurs—and for those seeking the perfect accompaniment to fine vodka, it remains an unrivaled choice.

Storage & Shipping

Shipping: Ships overnight in temp-controlled insulated packaging with frozen gel packs.

Storage: Keep refrigerated at 0–4°C (32–39°F). Once opened, consume within 3 days.

Shelf Life: Up to 4 weeks unopened and refrigerated.

Serving & Enjoyment

Serve lightly chilled — never frozen.

Best enjoyed with a mother-of-pearl spoon over blinis or toast points with crème fraîche.

Avoid metal utensils to preserve the delicate flavour.