OSETRA CAVIAR
Product Details
🖤 Osetra Caviar
Nutty, Refined & Historic • Acipenser gueldenstaedtii
Savour one of the most iconic sturgeon caviars in the world. Osetra is celebrated for its rich nutty complexity, refined ocean minerality, and distinctive firm pearls. As one of the original Caspian Sea species, Osetra has been treasured for centuries by chefs and connoisseurs seeking a balanced, luxurious caviar with depth and character.
Curated by Caviar Centre, Canada’s oldest dedicated caviar company (est. 1992), each tin is carefully graded for flavour purity, texture, and pearl quality.
✨ Flavour & Profile
- Taste: Nutty, buttery and slightly briny
- Colour: Golden to deep brown
- Pearl Size: Medium to large, with a clean, satisfying pop
- Texture: Firm and refined
🐟 Species & Origin
- Species: Acipenser gueldenstaedtii (Osetra Sturgeon)
- Method: Sustainably farmed
- Origins: Italy, Israel, China (selected for top-grade quality)
🥂 Perfect Pairings
Best enjoyed chilled, served from the tin or over:
- Blinis with unsalted butter or crème fraîche
- Toast points with cultured butter
- Dry white wine such as Sauvignon Blanc, François Blanc, or crisp Riesling
- Champagne Blanc de Blancs for an elevated pairing
💝 Best For
🎁 Luxury gifting
🍾 Elegant entertaining
🖤 Connoisseurs seeking rich complexity
