Harvested by hand from the protected salt marshes of Guérande, this celebrated grey sea salt is blended with authentic black truffle for a luxurious balance of rustic salinity and earthy depth.
Highlights:
- Mineral-rich, moist salt complemented by robust black truffle notes
- Distinctly earthy, aromatic fragrance of truffle
- Ideal finishing touch for grilled meats, risottos, roasted vegetables, or potatoes
- Elevates both everyday cooking and refined recipes with elegance
Storage & Shipping
Ships via standard delivery.
Store in a cool, dark place away from sunlight.
Refrigerate after opening if applicable.
Serving & Enjoyment
Use sparingly to enhance pasta, meats, and cheeses.
A little goes a long way — the aroma intensifies as it warms.
