Whole Black Garlic

Whole Black Garlic: A Culinary Treasure

Discover the unique, rich flavours of Whole Black Garlic, a gourmet ingredient celebrated for its naturally sweet, tangy taste and velvety texture. Made through a meticulous fermentation process, this culinary gem offers a deep umami flavour that enhances a wide range of dishes, from appetizers to mains.

Product Details:

• Premium Quality: Crafted from carefully selected whole garlic bulbs, naturally aged to perfection through fermentation.
• Rich & Complex Flavor: Delivers a sweet, balsamic-like taste with notes of molasses and tamarind.
• Versatile Ingredient: Ideal for enhancing sauces, marinades, and dressings or enjoyed simply as a snack.
• Gourmet Appeal: A perfect choice for adventurous home cooks and professional chefs seeking to elevate their creations.

Serving Suggestions:

• Mash and spread on toast or blend into butter for an easy, flavorful topping.
• Incorporate into soups, risottos, or pasta for a rich umami boost.
• Pair with aged cheeses, roasted meats, or drizzle over vegetables for a sophisticated touch.

Ingredients: 100% fermented black garlic.

Storage: Store in a cool, dry place. Once opened, keep refrigerated and consume within 14 days for best flavor.