Georgian Sturgeon Caviar

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Product Details

Georgian Sturgeon caviar is an immensely sought-after delicacy derived from the pristine and unspoiled waters of Lake Algeti, renowned for its exceptional and diverse ecological clarity. Harvested from the Acipenser baerii sturgeon species, this remarkable caviar is cultivated within a network of artesian wells and a national reserve. This caviar is a true gem adored by chefs and food aficionados.

Species: Acipenser baerii

Common Name: Siberian Sturgeon

Origin: Republic of Georgia

Method: Farmed

Color : Deep brown accentuated with golden hues.

Flavour: Bold flavor complemented by a touch of oceanic freshness

Egg Size: Medium-sized pearls

Texture: Firm with a solid consistency

Suggested Pairing:

  • Enjoy alongside blinis, crème fraîche, and a glass of chilled Chardonnay or a velvety Cabernet Franc to savor the subtle and pure flavor characteristics.
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