DUCK FOIE GRAS BLOCK WITH SLICER
Product Details
Duck Foie Gras Block from Périgord with Slicer: A Culinary Masterpiece
Experience the pinnacle of culinary luxury with our Duck Foie Gras Block from Périgord with Slicer, meticulously crafted by the esteemed Maison Fayard. Sourced from the renowned Périgord region in France, this foie gras block is made from the finest duck liver, offering a rich, velvety texture and an unparalleled depth of flavor that true gourmands will appreciate.
Product Details:
- Premium Quality: Crafted from the finest duck liver and sourced from the prestigious Périgord region, this foie gras block embodies the exceptional quality Maison Fayard is known for.
- Included Slicer: Comes with a convenient slicer for perfect, uniform slices, ensuring an elegant presentation and ease of serving.
- Luxurious Flavor: Features a rich, buttery texture with a deep, nuanced flavor profile, enhancing any culinary experience.
- Versatile Gourmet Delicacy: Ideal for appetizers, charcuterie boards, or as a luxurious addition to your gourmet creations.
Serving Suggestions:
- Serve chilled on toasted brioche, rustic bread, or crisp crackers.
- Pair with a sweet wine like Sauternes or a dry white wine to create a delightful contrast.
- Garnish with fig jam, truffle honey, or a sprinkle of sea salt to elevate the flavors.
Ingredients: Duck liver, salt, pepper, sugar, and spices.
Storage: Keep refrigerated. Consume within 48 hours of opening for optimal freshness.