Canadian Bottarga: A Gourmet Delight from the Sea
Overview
Experience the luxury of our premium Canadian Bottarga, a prized delicacy of salted, cured fish roe, traditionally made from mullet. Crafted with meticulous care, this exquisite Bottarga offers a rich, savory burst of flavor with every bite. The roe is expertly salted, pressed, and air-dried to perfection, creating a product that is both delicious and versatile. With its high nutritional value, Canadian Bottarga is rich in proteins, Omega-3 fatty acids, vitamins C and E, selenium, and zinc.
Key Features
- Origin: Proudly made in Canada, utilizing traditional methods to ensure exceptional quality
- Flavor Profile: Intense, briny, and umami-rich with a subtle hint of the sea
- Versatility: Ideal for grating over pasta, salads, or incorporating into various gourmet dishes to enhance their flavor
- Packaging: Preserved in 100% natural beeswax to maintain its natural moisture and freshness
Elevate Your Dishes
Canadian Bottarga is perfect for adding a touch of luxury to your culinary creations. Break off the wax and slice or grate this versatile delicacy to elevate the taste of your favorite dishes, from simple pastas to sophisticated salads.