PORK TERRINE WITH ARMAGNAC
Product Details
Pork Terrine – With Truffle Juice or Armagnac
An Exquisite French Specialty by Maison Fayard
Experience the refined flavors of Maison Fayard’s Pork Terrines, expertly crafted using traditional French techniques and premium ingredients. Choose between two exceptional varieties—Truffle Juice or Armagnac—each offering a rich, savory profile and smooth, luxurious texture.
Whether you’re building an elegant charcuterie board or serving a sophisticated starter, these terrines deliver timeless gourmet appeal with a contemporary twist.
Product Details:
- Authentic French Craftsmanship:
Carefully prepared using time-honored methods to ensure deep, developed flavors and a smooth, tender consistency. - Two Distinct Varieties:
- With Truffle Juice: A decadent terrine enhanced with aromatic truffle juice for an earthy, gourmet finish.
- With Armagnac: Infused with the warmth of Armagnac brandy and traditional spices, offering a uniquely complex and refined taste.
- Gourmet Versatility:
Serve as a starter, centerpiece of a charcuterie board, or part of a light, upscale meal. - Elegant Presentation:
Slice and plate with fresh herbs, pickled vegetables, or delicate truffle shavings for an elevated dining experience.
Serving Suggestions:
- Pair with crusty bread, soft cheeses, and a glass of red wine.
- Add to a charcuterie platter with cornichons, mustard, and olives.
- Serve as a refined appetizer at dinner parties or casual gatherings.
Storage: Keep refrigerated. Consume within a few days of opening for optimal freshness.